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CATERING
Please take a look at some of our catered
options here and please don't hesitate to
contact us by email or telephone if you would
like us to design a
menu
specific to you and your guests !
DELIVERED MEALS
Prepared fresh
and delivered direct to your home, studio or
business
from noon to
8:00 pm seven days a week.
GROUP PLATTERS
Focaccia Sandwiches
a mix of roast
beef, chicken, salmon and vegetarian sandwiches
prepared on fresh focaccia and served with
garlic pickles and your choice of organic
veggies and ranch dip ,or corn tortillas and
fresh cut salsa
▪ $70 feeds up to 8
▪
$80 feeds up to 10
▪
$90 feeds up to 12
▪
$100 feeds up to 14
Quesadilla Wraps
the same mix of
roast beef, chicken, salmon and vegetarian
selections wrapped in a flour tortilla, sliced
and served with garlic pickles and your choice
of organic veggies and ranch dip, or corn
tortillas and fresh cut salsa
▪ $65 feeds up to 8
▪
$75 feeds up to 10
▪
$85 feeds up to 12
▪
$95 feeds up to 14
Creole
Chicken
lightly breaded chicken (breasts, legs and
thighs) dusted with Richard's creole spice blend
and baked in our wood fired oven. Served with
herbed potato salad, coleslaw and pepper ranch
for dipping
▪ $85 feeds up to 8
▪
$95 feeds up to 10
▪
$105 feeds up to 12
▪
$115 feeds up to 14
Chicken and Ribs
wood fired raven wings,
breaded chicken strips and roasted garlic ribs
served with organic veggies and ranch dip
▪ $50 feeds up to 8
▪
$60 feeds up to 10
▪
$70 feeds up to 12
▪
$80 feeds up to 14
Deli Meats and Cheeses
deli cut back bacon, roast
beef and turkey, rolled and served with an
assortment of mozzarella and cheddar cheese
cubes with french loaf, whipped butter and
pepper ranch for dipping
▪ $50 feeds up to 8
▪
$60 feeds up to 10
▪
$70 feeds up to 12
▪
$80 feeds up to 14
Organic Fruits and
Vegetables
including murata house
organics served with a group sized bowl of our
famous artichoke and cilantro dip
▪ $30 feeds up to 8
▪
$35 feeds up to 10
▪
$40 feeds up to 12
▪
$45 feeds up to 14
SIDES
Fresh Salads
classic
caesar salad, miso caesar, spinach salad or farm
fresh greens ▪
$5.50 per person
Homemade Coleslaw or
Potato Salad
▪ $3.50 per
person
Artichoke and Cilantro Dip
with Corn Tortilla Chips
▪
$3.50 per person
Soup Du Jour
▪ $4.00 per 12 oz cup
▪ $6.00 per 16 oz cup
INDIVIDUAL MEALS
NEW Sandwich Boxes
your choice of
philly cheese steak, chicken cordon bleu, deli
style roast beef sandwich, seafood salad
sandwich or greek vegetarian sandwich, served
with kettle chips and a garlic pickle ▪ 7.95
Meal Sized Salads
your choice of
classic caesar salad, miso caesar, spinach salad
or farm fresh greens
▪ 7.95
▪ add sliced pepper
chicken for 2.50 more.
Creole Chicken Box
served
with your choice of coleslaw or kettle chips
with pepper ranch for dipping
▪ two piece meal 10.95 ▪ three piece meal
13.95
Personal Sized Pizzas
your choice of
wood fired pizza (please see ravenstreet.ca or
ask us for the many options over the telephone)
▪ 8” pizza 10.95
Raven Wings
a
dozen chicken wings wood fired in your choice of
sauces.
Served with organic veggies and blue cheese dip
▪
10.95
Chicken Strips and Slaw
one
hundred percent breaded white chicken breast
served with coleslaw plus plum sauce for dipping
▪
9.95
DRINKS
Soft Drinks
most
soft drink or juice options available
▪
cans of soda 1.29
▪
591 ml of soda or juice 2.29
▪
boylan’s soda bottles 2.29
Hot Beverages
coming
soon !
DELIVERY, ORDERING
TELEPHONE 250-537-2273 ▪ FAX 250-537-5387 ▪
catering@ravenstreet.ca
If
possible, please provide us with at least two
hours notice for parties of 8 or more, but
please don’t hesitate to try us if you need to
cater a larger party sooner ! There is a $50.00
minimum order for delivery with a $5.00 delivery
fee.
Delivery is
FREE on
any order over $100.00. Pick up is always free.
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HOSTED CATERING
Raven Street can happily accommodate groups from
2 to 20 in our fire side dining room, and groups
to 200 in your home, office, studio, hall (or
anywhere else for that matter).
We
are always happy to design a menu specific to
you and your guests, and we have included a few
of our own favorites here. Please note that some
options require access to a kitchen, but many
do not, and please don't hesitate to contact
us with any questions you may have when
considering our services.
For
catered functions hosted at the Raven Street
Market Cafe itself, our entire Cafe menu is also
available in addition to these and you own
tailored options.
Seasonal options include
TURKEY WITH ROSEMARY STUFFING,
and our outdoor (barbecue) options resurface in
March.
Most
options can be converted to
BUFFET FORMAT
if that works best for you.
ENTREES
Salt Spring Clam and
Mussel Bake
fresh salt spring clams and cultured p.e.i.
mussels cooked with fresh cut tomato salsa and
whole garlic cloves in a white wine, lemon and
herb blend.
Sirloin Roast or Prime
Rib
herb marinated,
slow cooked and served with a thick peppercorn
au jus.
Seafood
Paella
a
hearty blend of
catfish, mussels, prawns and fish du jour cooked
with herbs vegetables and rice in an aromatic
white wine and tomato potage.
Smoked Salmon (or
Vegetarian) Penne
cooked with mushrooms and fresh herbs in a
creamy dill and tarragon sauce.
Roast Leg of Lamb
marinated in beer and honey and slow roasted in
a mild but savory spice blend.
Chicken Piccata
a tender chicken
breast wood fired with mushrooms and celery in a
creamy artichoke and cilantro sauce.
Barbecue
Pork Loin
hand
carved pork loin cooked and served in our wasabi
and hickory infused barbecue sauce.
Prawn and Catfish
Jambalaya
sautéed with
chorizo sausage and vegetables in a robust cajun
roux.
Curried Prawns
twelve tiger prawns wood fired in our home made
curry sauce with onions, mushrooms and celery.
Salmon Wellington
wild pink salmon baked in puff pastry with
potatoes and herbs.
Creole Roasted Turkey
boneless
turkey thigh basted and baked in a dijon infused
creole chili sauce with mushrooms, onions and
jalapenos.
Chicken Masala
a tender
chicken breast cooked with white onions and
celery in a red curry sauce infused with a hint
of orange zest.
Chicken
Kiev
a lightly
breaded breast of chicken stuffed with herbs,
chives and a hint of butter.
GREEN SIDES
Classic
Caesar Salad
Miso Caesar
Spinach Salad
Farm Fresh
Greens
Smoked Salmon
Salad
Pasta Salad
Roasted
Vegetables
Corn on the
Cob
GRAIN SIDES
Herbed
Focaccia
Buttery
Buscuits
Rice Pilaf
Red Beans and
Rice
Thank you
for visiting !
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